Fluusa

Technical data:
Production area: Falanghina del Sannio DOC area
Production sub-area: Taburno
Organic grapes: Bioagricert-certified
Soil: Alluvium/colluvial aggradation bands
Vine: Falanghina 100%
of plants per hectare: 4.000
Training system: Espalier, Guyot
Harvest period: Third decade of September
Harvest: Manual
Vinification: Skin maceration at low temperature, followed by controlled fermentation at about 12°/15°.
Aging: At the end of fermentation the wine remains for about 3 months on fine lees, followed by aging in the bottle for about 3 months.

History of the label:

Temple of Flora 2nd Century B.C. Cerreto Sannita (Bn)

Fluusai Kerriiai, Flora, is the Samnite goddess of flowering and protector of buds. The temple stood on a Samnite village “Cominium Ocritum” mentioned by Tito Livio during the second Punic War. In addition to the village and the temple, the walls on Mount Cigno and the wonderful Hannibal bridge belong to it.

Awards:

Vintage 2021 – Guida Vini Buoni d’Italia 2023 – Corona

Vintage 2021 – Guida Vini Buoni d’Italia 2023  – Corona for the project “Oggi le corone le decido io”

Vintage 2021 –  Guida Bio Vino 2022 – Certificate of Excellence – 4 foglie

Vintage 2020 – Guida Vini Buoni d’Italia 2022 – 4 Stars

Vintage 2020 – International Organic Wine Award 2021 – TOP GOLD with 97 points

Vintage 2020 – Certificate of excellence Merano Wine Festival 2021 – RED badge

Vintage 2020 –  Guida Slow Wine 2022 – Riconoscimento TOP WINE, Vino Quotidiano

Vintage 2018 – Guida AIS Vitae 2019 – Riconoscimento Prezzo/Valore

Vintage 2015 – International Organic Wine Award 2016 – TOP GOLD with 97 points