Alenta

Technical data:
Production area: D.O.C. Sannio area
Organic grapes: Bioagricert-certified
Soil: Clayey-marly-calcarenite hills of Calore with gently sloping slopes, engraved by pronounced impluviums
Vine: Falanghina 100%
# of plants per hectare: 3.500 / 4.000
Training system: Espalier, Guyot
Harvest period: Second decade of October
Harvest: Manual
Vinification: Skin maceration at low temperature, followed by controlled fermentation at about 12°/15°.
Aging: At the end of the fermentation, aging in barrique for about 3 months followed by aging in steel with batonnage and finally bottle for about 6 months.

History of the label:

Mefite di Sepino II Century. B.C. Samnite Museum Campobasso.

Mefite Samnite is the goddess of water, found in San Pietro di Cantoni where the temple once stood. The beautiful goddess linked to the feminine and agro-pastoral sphere, to magic and healing, invoked for the fertility of the fields was the one who governed the phenomena of thermal, mineral and sulphurous waters.

Awards:

Vintage 2020 – Certificate of excellence Merano Wine Festival 2022 – GOLD badge

Vintage 2019 – Guida Vini Buoni d’Italia 2022 – 4 Stars

Vintage 2019 –  Guida Bio Vino 2022 – Certificate of excellence – Foglia ORO

Vintage 2019 – International Organic Wine Award 2021 – TOP GOLD with 98 points

Vintage 2017  – Certificate of excellence Merano Wine Festival 2021 – GOLD badge